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Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
Portsea Estate
Portsea Back Beach Chardonnay
Currently out of stock
By Portsea Estate
Varietal Chardonnay
Region Mornington / Victoria
Portsea Back Beach Chardonnay - Buy online
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Portsea Back Beach Pinot Noir
Currently out of stock
By Portsea Estate
Varietal PinotNoir
Region Mornington / Victoria
Portsea Back Beach Pinot Noir - Buy online
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Portsea Estate Chardonnay
Currently out of stock
By Portsea Estate
Varietal Chardonnay
Region Mornington / Victoria
Portsea Estate Chardonnay - Buy online
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Portsea Estate Pinot Gris
Currently out of stock
By Portsea Estate
Varietal PinotGris Grigio
Region Mornington / Victoria
Portsea Estate Pinot Gris - Buy online
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Portsea Estate Pinot Noir
Currently out of stock
By Portsea Estate
Varietal PinotNoir
Region Mornington / Victoria
Portsea Estate Pinot Noir - Buy online
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Portsea Pinot Noir Rose
Currently out of stock
By Portsea Estate
Varietal PinotNoir
Region Mornington / Victoria
Portsea Pinot Noir Rose - Buy online
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Portsea Estate

https://www.portseaestate.com/ - Portsea Estate - Tasting Notes On Australian & New Zealand wines
Portsea Estate vineyard is located on the century old Tintagel property overlooking Bass Strait at the very tip of Victoria's Mornington Peninsula

Founder Warwick Ross's family has had strong ties with the Portsea/Sorrento area since the late 1800s, when grandfather Dr. Frederick Kiel travelled regularly by paddle steamer as a young man from Melbourne to spend his summers at Sorrento. The Kiel family acquired Pembroke, an historic limestone cottage on Melbourne Road, as their summer residence, which remained in the family until the 1970s. The Kiels acquired the 40 acre Tintagel farm on Portsea Ocean Beach in 1956, a place of undulating paddocks and sweeping views of tempestuous Bass Strait. The subsequent acquisition of the adjoining 106 acres from the Baillieu family in the 1960s allowed the Ross family to expand their cattle grazing activities with the introduction of Angus and Hereford herds.

https://www.portseaestate.com/ - Portsea Estate - Tasting Notes On Australian & New Zealand wines

Portsea Estate's unique terroir derives from extensive limestone deposits and a top soil of calcareous sand and humus collected over thousands of years. The free draining, limestone rich soils provide ideal conditions for Pinot Noir and Chardonnay to thrive and have produced complex, layered wines of distinct character and minerality. Establishment of the Portsea Estate vineyard and label in 2000 was a natural progression, born out of a love for Burgundian wines, a connection with the beautiful Tintagel property and commitment to the Portsea/Sorrento area. The goal was to produce premium wines from grapes grown exclusively on the estate at Portsea.

Historically and geologically, the Portsea and Sorrento area represents one of the most significant and fascinating regions in Victoria. The first Victorian settlement in 1803 was at Sullivan Bay near Sorrento, where Captain David Collins and 300 convicts and settlers came ashore. Limeburners moved into the area to exploit the vast wealth of limestone deposits and limeburning established itself as the main industry from Point Nepean to Sorrento.

The well protected north facing paddocks on Portsea Estate vineyard were planted to Pinot Noir and Chardonnay, on unique free draining limestone and calcareous sands that lay beneath the paddocks, providing the perfect terroir for producing classic Pinot Noir and Chardonnay wines.

https://www.portseaestate.com/ - Portsea Estate - Tasting Notes On Australian & New Zealand wines

https://www.portseaestate.com/ - Portsea Estate - Tasting Notes On Australian & New Zealand wines

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